Sun’s Korean Marinating Sauce
My father used to catch albacore and our Korean neighbor, Sun, gave us this fantastic recipe. My parents would marinate the fish and then broil or barbecue it.
Ingredients
Instructions
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Rub the albacore steaks with 4 tablespoons sugar. Allow to sit 30 minutes in the refrigerator.
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In a skillet over medium heat, toast the sesame seeds 5 minutes, or until lightly browned.
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In a shallow bowl, mix the remaining sugar, toasted sesame seeds, green onion, garlic, ginger, soy sauce, sesame oil, salt, and pepper. Place the albacore steaks in the mixture, and marinate 2 hours in the refrigerator.
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Preheat the oven broiler.
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Discard marinade, and place the albacore steaks on a baking sheet. Broil to desired doneness in the preheated oven.
Nutrition Facts
Serving Size 4
Servings 4
- Amount Per Serving
- Calories 300 kcalkcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 23g8%
- Protein 29g58%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.